This recipe is easy and delicious. Perfect for holiday entertaining or a cozy dessert for two!
A delicious recipe for stuffed baked apples with cinnamon, brown sugar and walnuts. Perfect for the holidays.
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Warm, delicious, and healthy – what’s not to love about stuffed baked apples?
This is a simple recipe that you can make with ingredients you probably already have in your kitchen.
Plus, it’s a great way to use up any leftover apples or nuts you may have.
So why not give it a try today?
You won’t be disappointed!
Today, I am sharing How to Make Delicious Stuffed Baked Apples.
Come on, I’ll show you.

Looking for a delicious and healthy dessert recipe?
Look no further than these stuffed baked apples!
This is a great dessert recipe and you can use it for Thanksgiving, Christmas or any holiday dinner.
They’re easy to make and the perfect sweet treat for any occasion.
So what are you waiting for?
Try this recipe today!
It just doesn’t get any easier than this.
Happy Holidays!
What Do I Need to Make Delicious Stuffed Baked Apples?

Stuffed baked apples are a great way to use up any leftover fruit or nuts you may have.
You will need 2 large apples, 1/2 c oats, 1/4 c. flour (I am gluten and dairy free, so I use gluten free flour and dairy free butter.) 1/4 c dried cranberries, butter, cinnamon and brown sugar.
My favorite gluten free flour is Bob’s Red Mill One-to-One Gluten free flour.
So why not give it a try today? You won’t be disappointed!
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How to Make Delicious Stuffed Baked Apples

Fruit is a delicious and healthy snack, and these stuffed baked apples are no exception.
They’re easy to make, perfect for a quick snack or dessert, and can be customized to your liking.
Here’s how to make them yourself: Using a sharp knife, cut your apples in half and remove the core. I also remove a bit more of the middle of the apple to make more room for the stuffing.

Next, Add butter to a saucepan, melt 4 T. butter. Add the oats, flour cinnamon, dried cranberries and brown sugar. Mix well.
One of the best things about this recipe is that it’s so versatile.
You can really use any type of fruit or nut you like.
So if you don’t have apples, pears would work just as well.
And if you’re out of walnuts, try almonds or pecans instead.
The possibilities are endless! So why not give it a try today?
I promise you won’t be disappointed.
If you liked this recipe, be sure to subscribe to my blog for more easy and delicious recipes just like this one.
You can also follow me on Pinterest or Instagram for even more ideas.
Thanks for reading!

Place the apples in a small baking dish.
Stuffed baked apples are a great way to use up leftover fruit or nuts, and they’re delicious too!
This recipe is super simple, and you can probably make it with ingredients you already have in your kitchen.
So why not give it a try today?
You won’t be disappointed!
If you liked this recipe, be sure to subscribe to our blog for more like it.
And don’t forget to follow us on Pinterest and Instagram for even more recipes and food inspiration.

Lastly, top the apples with the oat mixture and a pat of butter.
Bake at 350 degrees for 40-45 minutes.
These baked apples are delicious served warm with a dollop of vanilla ice cream and a drizzle of caramel sauce.
Enjoy!

Stuffed baked apples are a great way to use up any leftover fruit or nuts you may have.
So why not give it a try today?
You won’t be disappointed!
Be sure to subscribe to my blog for more easy and delicious recipes, and follow me on Pinterest or Instagram for even more food inspiration.
Thanks for reading!

Happy Holidays to you.
May God richly bless you this holiday season.

Delicious Stuffed Baked Apples
Ingredients
- 2 Large Apples
- 1/2 c Oats (if gluten free, make sure that your oats are gluten free)
- 1/4 c Flour (if gluten freee, use gluten free flour-my favorite is Bob's Red Mill One-to-One Gluten free flour)
- 1/4 c Dried Cranberries
- 1/4 c Walnuts
- 8 T Butter, divided
- dash Cinnamon
- 2 T Brown Sugar
Instructions
- Preheat oven to 350 degrees.
- Using a sharp knife, cut your apples in half and remove the core. I also remove a bit more of the middle of the apple to make more room for the stuffing.
- Add apples to a small baking dish.
- Next, Add butter to a saucepan, melt 4 T. butter. Add the oats, flour cinnamon and brown sugar. Mix well.
- Add oat mixture to the apples.
- Place a pat of butter to the top of each apple.
- Bake for 40-45 minutes.
- Serve warm with ice cream and a drizzle of caramel.
- Enjoy!
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Jen
Friday 30th of December 2022
Oh my goodness, Renae. These looks absolutely delish! I can't wait to try your recipe!
Tammy
Wednesday 28th of December 2022
I love baked apples. Renae, these look delicious.