These adorable Easter Bunny Tea Cakes are the perfect dessert for your spring celebration! This easy recipe is delicious and easy to follow.
This easy and delicious Easter recipe will have your guests hopping with delight!
These adorable Easter Bunny Tea Cakes are the perfect sweet treat for your Easter celebration! This easy recipe is delicious and simple to follow.
Welcome! I’m so very glad that you are here.
Are you looking for an Easter treat your family will love?
Something special to make with the kids and guaranteed to bring smiles all around?
Say hello to these delicious yet simple, delectable Easter Bunny Tea Cakes.
They’re a snap to put together and require minimal ingredients.
Plus, they look absolutely adorable – almost too cute to eat!
Best of all, they’re kid-friendly so everyone can be involved in holiday baking fun no matter their skill level.
We promise once you see how easy it is to make these little bunnies from scratch that you’ll never opt for store-bought again!
Today, I am showing you How To Make Easter Bunny Tea Cakes.
Come on, I’ll show you.
If you are anything like me, you just love all of the little details of making a holiday special for your family.
These little tea cakes are so cute and they are easy to make.
Easter is coming up and you know what that means – it’s time to get creative!
If you’re looking for something cute, delicious, and perfect for the holiday, then try your hand at making some Easter bunny tea cakes.
This easy-to-follow recipe will have you creating beautiful works of art with minimal hassle.
You don’t have to be a professional pastry chef in order to give the kids an amazing treat this year; all it takes is a few simple ingredients and a bit of imagination.
Don’t forget to take lots of pictures along the way as these adorable bunnies are sure to make lasting memories!
Today, I am joining a great group of ladies for an Easter Inspiration Blog Hop, hosted by my friend Carol from Blue Sky At Home.
If you are coming over from Michelle from Thistle Key Lane, welcome!
If you are new here, I am so glad that you are here.
I’m Renae and I love all things vintage, French Country and Cottage Style. I hope that you will subscribe to my blog.
I love new friends.
What Do I Need To Make Easter Bunny Tea Cakes?
Are you looking for an easy, creative way to celebrate Easter this year?
A fun activity that your whole family can be involved in?
Then I have the perfect recipe for you: Easter Bunny Tea Cakes!
These adorable little cakes are bursting with flavor and deliciousness.
In just a few simple steps, you’ll be well on your way to making mouthwatering treats the entire family will enjoy.
So break out the mixing bowls and let’s get baking!
How Do I Make Easter Bunny Tea Cakes?
These cakes are so easy to make.
However, if you want to save time and hassle, feel free to use box cake mix.
Whether making the cake from scratch or with a box mix, gather your supples.
Preheat the oven.
Then, add dry ingredients into wet ingredients.
Then, using a rubber spatula, spread cake mix onto lined pan.
Bake in preheated oven.
See the YouTube Video Below:
While the cake is cooling, make the buttercream frosting.
Then, using a cookie cutter, cut out desired shapes from cooled cake.
You will need two of the same shapes per tea cake.
I placed my cake bunny cut outs on a cooling rack.
Spread the buttercream frosting onto one cut out, then top with a matching cut out.
Now, sprinkle with powdered sugar.
For the full bunny cut out, made a little “cotton” tail with a small
Bunny Tea Cakes
- 2 1/2 c All purpose flour
- 1 T Baking powder
- 1 c Unsalted Butter, softened
- 1 1/2 c Granualted Sugar
- 4 Large eggs, room temperature
- 4 t Vanilla Extract
- 1 c Buttermilk, room temperature-add a bit more if the cake batter is too stiff
- Preheat oven to 350 degrees.
- Mix dry ingredients.
- Mix wet ingredients.
- Mix dry ingredients into wet ingredients and mix well.
- Pour batter onto a wax paper lined sheet cake pan.
- Bake for 10 minutes, or until a tooth pick inserted into cake comes out clean.Cool cake.
- Using a cookie cutter, cut out shapes.
- Frost one side of cake.
- Put a cutout shape onto another frosted cutout shape, creating a 'sandwich'.
- Dust with confectioners sugar.
Butter Cream Frosting
- 1 1/2 c Unsalted Butter, softened
- 5 1/2 c Confectioners Sugar, sifted
- 1 T Vanilla Extract
- 1/4 t Salt
- 6 T Heavy Cream, room temperature
- Beat butter with mixer for five minutes.
- Add half of the confectioners sugar, beat at low for one minute, raise mixer speed to med-high for 3-5 minutes.
- Add vanilla extract, salt and heavy cream.
- Beat 3-5 minutes on med-high speed.
Easter Bunny Tea Cakes are an easy, fun and delicious way to celebrate Easter with your family.
With just a few simple steps and some basic ingredients, you can make a treat that everyone will love.
Not only will these tasty treats be a hit with your guests, but creating them together is also a great opportunity to spend quality time as a family.
So gather up the ingredients listed above and let’s get baking!
Don’t forget to subscribe to my blog for more recipes and ideas about how to make your Easter celebration extra special.
Also follow me on Pinterest and Instagram for even more fun Easter content!
There you have it: a fun, easy and creative way to celebrate Easter this year, with delicious results that the entire family will love!
Everything needed to make Easter Bunny Tea Cakes can be easily found in your local grocery store, and the process of baking them is simple.
So why not take up this wonderful activity as part of your Easter celebration?
Whip up a batch of these delicious little cakes and get ready to be amazed at how much joy they bring!
If you’d like more ideas on what to do for Easter (or any other holiday celebration!), then please feel free to follow us on our blog, Pinterest and Instagram.
We strive to provide fun, ingenious ideas that’ll make any occasion special.
Thank you for reading and happy baking!
Easter Bunny Tea Cakes are the perfect light-hearted activity that the entire family can get behind this Easter holiday.
Not only are they incredibly simple to make, they’re also absolutely scrumptious and hard to resist.
Best of all, by involving the kids in the cooking process, you’re creating a truly meaningful memory that will last well beyond just this Easter season.
So get creative and whip up some wonderful Easter Bunny Tea Cakes – their sweet faces alone will surely bring some joy into your home.
And if you want even more tips for fun ways to celebrate this special day, be sure to subscribe to our blog, Pinterest and Instagram accounts for all the latest updates!
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Next up, is Laura from Everyday Edits. She is sharing a Beautiful Spring Floral arrangement.
It is full of easy and healthy recipes. You can get it here.
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