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The Best Pumpkin Pancakes Recipe, Ever!

The Best Pumpkin Pancakes Recipe, Ever!

Hey Friends!

I am so glad that you are here. I always enjoy our time together. If you have been here for any amount of time, you know how much I love Fall and all that comes with Fall-sweaters, boots, fall leaves, apples. I mean, I love everything about Fall, especially pumpkin. Do you love Pumpkin Pancakes? I am going to share the best pumpkin pancake recipe, ever. Are you ready?

Aren’t these so pretty? And, they taste even better.

These pancakes are so delicious! I am gluten free and dairy free (however, I do eat butter), this recipe is soooo good that you won’t feel like you are missing anything.

Just a few simple ingredients.

This recipe is so simple and delicious!

Add all ingredients to your mixing bowl.

See how I made these delicious home-made pumpkin pancakes, perfect for breakfast on a beautiful Fall morning..

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Mix well.
Cook pancakes in skillet until golden brown.
This would be perfect for a Fall brunch or bridal shower breakfast.

Delicious Pumpkin Pancakes

Serving Size:
4
Time:
15 minutes
Difficulty:
Very Easy

Ingredients

  • 1/2 c. Pumpkin Puree (depending upon how viscous the pumpkin puree is, you may need to add extra flour)
  • 2 Large Eggs
  • 2/3 c. Almond flour
  • 1 t. Baking Powder
  • 1 t. Vanilla
  • 1/2 t. Cinnamon
  • 1/4 t. Pumpkin Pie Spice
  • 1/2 c. Almond Milk
  • 1 t. Butter, melted
  • 1 T. Maple syrup

Directions

  1. In a large bowl, add all ingredients and mix well.
  2. Heat skillet to medium high.
  3. In skillet, melt a tablespoon of butter.
  4. Using a measuring cup, scoop pancake batter into heated skillet.
  5. Cook on each side until golden brown.
  6. Serve with butter and maple syrup.
  7. Enjoy!

Well, my friends, that’s it! I sure hope that you enjoyed this post, if so, please Pin It!

Here are a few more great fall recipes-here, here and here.

Did you know that I have a cookbook?

It is full of easy and healthy recipes. You can get it here.

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This Modern Portland Home by Donna Dufresne Pays Tribute to Its Historic Roots

The premise was to work with the architecture, not against it.

Thank you so much for stopping by today. I always enjoy our time together. Please follow me on Facebook.com/PeacockRidgeFarm, on Insatgram @peacockridge, on Pinterest and YouTube.

Kippi Ohern

Sunday 10th of October 2021

Yum, I have to confess I love anything Pumpkin. These gorgeous pancakes have me craving pumpkin. I have to make them.

Renae Frey

Sunday 10th of October 2021

They are super yummy! Enjoy, my friend.

Calypso in the Country

Saturday 9th of October 2021

Not only do these look delicious but I love the way you styled them! By the way, I included a link to your post in my latest Saturday Spotlight blog post. Enjoy your weekend! Shelley

Renae Frey

Sunday 10th of October 2021

Awe. Thank you so much. I really appreciate you.

Juliet

Thursday 7th of October 2021

You have a book! Wow! And, pancakes ... never met a pancake I didn't love. What a great presentation. Love! xo

Renae Frey

Sunday 10th of October 2021

You will definitely LOVE these pancakes. Hugs to you.

Meegan

Tuesday 5th of October 2021

Not only are your gluten free pumpkin pancakes delicious, they are gorgeous stacked, as well! Absolutely pinning for later. Thanks for sharing your talents, Renae.

Renae Frey

Sunday 10th of October 2021

Thank you so much, Meegan. I sure appreciate you.

Marie

Tuesday 5th of October 2021

Prettiest pancakes ever and they sound so good!